Recipe for a Friday Night (Teriyaki Turkey Meatballs with Mozzarella Tomato Bread edition)

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Have the worst week in awhile
(All the people were rage inducing)
Go home but realize that
Despite introversion, today
Netflix alone won’t cut it

With your work friend
Consult Pinterest for ideas
Decide on Turkey meatballs
And fresh mozzarella
But reject all recipes

Wander the grocery store
For inspiration
While telling epic Friday stories
Finally find the meatballs (turkey with wild rice!)
Next to the hot dogs?

You’ll need
Turkey meatballs
Water chestnuts (pre-sliced, so lazy)
Diced pineapple
Teriyaki sauce

Baguette
Tomatoes (Roma?)
Fresh mozzarella
Balsamic vinegar (fancy)

On stovetop
Reheat meatballs (2 servings) and water chestnuts
With pineapple chunks and Teriyaki sauce
To an appetizing amount visually
Stir stir stir
With a wooden spoon

Meanwhile
Slice the bread, mozzarella and tomato with a knife
And more gossip
Stack them into 3 part towers
And
Drizzle with balsamic

Plate and serve

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3 thoughts on “Recipe for a Friday Night (Teriyaki Turkey Meatballs with Mozzarella Tomato Bread edition)

  1. “to an appetizing amount visually” was the best recipe instruction since, “knead until it feels like a baby’s butt” you dad

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